Homemade Turmeric Pesto Spread
Posted by Nora
Salt And Black Pepper, Basil Leaves, Turmeric Powder, Garlic Cloves, Grated Parmesan Cheese, Extra-Virgin Olive Oil, Walnuts
From Mildly Spicy to Extreme Heat, This Variety Pack of Hot Sauces Will Pack a Punch
From Mildly Spicy to Extreme Heat, This Variety Pack of Hot Sauces Will Pack a Punch
Homemade Turmeric Pesto Spread Recipe
This flavorful and healthy homemade turmeric pesto spread is a tasty alternative to traditional pesto. Turmeric adds an earthy and slightly spicy flavor, as well as numerous health benefits. This spread is great for sandwiches, pasta, or as a dip for vegetables.
Ingredients
- To taste, season with salt and black pepper
- 1 cup fresh basil leaves
- 1/2 teaspoon turmeric powder
- 2 garlic cloves
- 1/4 cup grated parmesan cheese
- 1/4 cup extra-virgin olive oil
- 1/4 cup chopped walnuts
Time Needed
- Prep Time: 10 minutes
- Total Time: 10 minutes
Instructions
- In a food processor or blender, combine the basil leaves, walnuts, parmesan cheese, garlic cloves, and turmeric powder.
- To roughly chop the ingredients, pulse a few times.
- While the machine is running, slowly drizzle in the olive oil until the mixture is smooth.
- To taste, season with salt and black pepper and pulse a few more times to combine.
- Place the pesto in a bowl or container and refrigerate until ready to use.
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