Homemade Garlic Herb Pesto
Posted by Rich
Olive Oil, Garlic Cloves, Parsley Leaves, Black Pepper, Salt, Grated Parmesan Cheese, Pine Nuts, Basil Leaves
75 Recipes To Take Your Dishes From Ordinary To Extraordinary, Shipped Right to Your Door
75 Recipes To Take Your Dishes From Ordinary To Extraordinary, Shipped Right to Your Door
Homemade Garlic Herb Pesto Recipe
This Homemade Garlic Herb Pesto is ideal for seasoning pasta, sandwiches, and grilled meats. It's simple to make and far superior to store-bought pesto.
Ingredients
- 1/2 cup olive oil
- 4 garlic cloves, peeled
- 1/2 cup fresh parsley leaves
- 1/4 tsp black pepper
- 1/2 tsp salt
- 1/2 cup grated parmesan cheese
- 1/4 cup pine nuts
- 2 cups fresh basil leaves
Time Needed
- Prep Time: 15 minutes
- Total Time: 15 minutes
Instructions
- In a food processor or blender, combine the basil, parsley, pine nuts, garlic, and Parmesan cheese.
- Pulse until all of the ingredients are finely chopped.
- Pour in the olive oil slowly and pulse until the mixture is smooth and well combined.
- Season to taste with salt and pepper.
- Serve immediately or refrigerate in an airtight container for up to a week.
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